A new study from Washington University School of Medicine found
that women who had high levels of certain chemicals in their bodies experienced
menopause two to four years earlier than women with lower levels of the
chemicals.
The study is the first
to broadly explore the association between menopause and individual chemicals
on a large scale, according to a news release.
Researchers looked at blood and
urine levels of 111 chemicals that are suspected of interfering with natural
hormone production and distribution.
Chemicals linked to
earlier menopause may lead to an early decline in ovarian function, and our
results suggest we as a society should be concerned.
Data analyzed from
1,442 menopausal women was nationally representative of a population of almost
9 million menopausal women, according to the news release. Researchers used information
collected from 1999-2008 as part of the Centers for Disease Control and
Prevention’s (CDC) National Health and Nutrition Examination Survey. The survey
included 31,575 people.
The menopausal women
included in the data had an average age of 61, and none used
estrogen-replacement therapies or had ovary-removal surgery. All had been been
tested for levels of endocrine-disrupting chemicals.
Researchers analyzed
the women’s blood and urine samples for exposures to 111 mostly man-made
chemicals, including known reproductive toxins and those that take more than a
year to break down.
These chemicals
included phthalates, which are found in plastics, common household items,
pharmaceuticals, and personal care products; phytoestrogens, plant-derived
estrogens; and dioxins/furans, industrial combustion byproducts.
According to the news
release, a decline in ovarian function can adversely affect fertility and lead
to earlier development of heart disease, osteoporosis and other health
problems.
The chemicals had previously been linked to certain cancers,
metabolic syndrome, and early puberty in younger females.
Researchers said that,
many of these chemical exposures are beyond our control because they are in the
soil, water and air.
But they can educate women abouttheir day-to-day
chemical exposures and become more aware of the plastics and other household
products we use.
To avoid chemical
exposure, the researchers recommended microwaving food in glass or paper
containers rather than in plastic.
It’s also important to study ingredients in
cosmetics, personal care products, and food packaging that are used daily.
While many of the
chemicals included in the study are banned in the U.S.A., they are still
produced globally and are pervasive in their environment, researchers noted.
Fifteen of the
chemicals— nine polychlorinated biphenyls (PCBs), three pesticides, two
phthalates, and a furan (toxic chemical), were flagged for closer evaluation
because they were significantly associated with earlier ages of menopause and
potentially have detrimental effects on ovarian function.
Earlier menopause can
alter the quality of a woman's life and has profound implications for fertility,
health and our society. Understanding how the environment affects health is
complex. This study doesn't prove causation, but the associations raise a red
flag and support the need for future research.
The study was
published Jan. 28, 2015 in the journal PLOS ONE.
No comments:
Post a Comment