Cheesy Zucchini Bites

Use this appetizer recipe to help use up an abundant zucchini crop. 

Your guests will love every zucchini and cheese bite.

Ingredients

3

cups thinly sliced unpeeled zucchini (4 small)

1

cup Original Bisquick™ mix

1/2

cup finely chopped onion

1/2

cup grated Parmesan cheese

2

tablespoons chopped fresh parsley

1/2

teaspoon salt

1/2

teaspoon seasoned salt

1/2

teaspoon dried marjoram or oregano leaves

1/8

teaspoon pepper

1

garlic clove, finely chopped

1/2

cup vegetable oil

4

eggs, slightly beaten

Directions

• 1 Heat oven to 350ºF. Grease bottom and sides of rectangular pan, 13x9x2 inches.
• 2 Stir together all ingredients. Spread in pan.
• 3 Bake about 25 minutes or until golden brown. Cut into 2-inch squares; cut squares diagonally in half into triangles.